Pre-Seasoned for Immediate Use: Both the kadai and tadka pan are pre-seasoned with 100% pure vegetable oil, offering a naturally non-stick, chemical-free cooking surface right out of the box.
Enhances Iron Intake: Cooking with cast iron can significantly increase the iron content in your food, potentially boosting iron intake by up to 20 times, beneficial for those with iron deficiency.
Durable and Long-Lasting: Cast iron construction ensures both durability and longevity, standing up to the rigors of everyday cooking.
Healthy Cooking Option: Utilize these iron cookware pieces for healthier cooking, reducing the need for excess oil while retaining essential nutrients.
Easy Maintenance: Simple cleaning processhand wash with mild soap and keep dry to maintain the optimal condition and performance of the pans.
Natural Non-stick Properties: The smooth surface of the cast iron becomes increasingly non-stick with use, enhancing cooking and cleaning convenience.
Free Iron Tadka Pan: Includes a matching iron tadka pan for added value, perfect for tempering spices and adding flavour to dishes.
Kadai: Dimensions (L x W x H): 34 x 26 x 09 cm (2.520 kg) Tadka pan: Dimensions (L x W x H): 28.5 x 12.8 x 8 cm (0.38 kg) Total weight: 3 kg